{"product_id":"tartaric-acid-2-oz","title":"Tartaric Acid","description":"\u003cp\u003eTartaric acid is a naturally occurring organic acid found in grapes that plays a crucial role in winemaking. It lowers pH levels, enhances flavor complexity, and promotes stability in finished wine. Winemakers use tartaric acid to balance acidity when grapes lack sufficient natural acid—common in warmer climates or riper harvests. It also helps prevent unwanted microbial spoilage and oxidation, extending shelf life. During fermentation, tartaric acid works with yeast to develop clean, crisp characteristics.\u003c\/p\u003e\n\u003cp\u003eGenerally 1 teaspoonful per gallon is sufficient to raise the acid level by 0.1%.\u003c\/p\u003e\n\u003cp\u003e2oz\u003c\/p\u003e","brand":"Ld Carlson","offers":[{"title":"Default Title","offer_id":46987776196739,"sku":"LD-6360","price":2.85,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0713\/9085\/5299\/files\/tartaric-acid.gif?v=1776712434","url":"https:\/\/fulkerson-winery-and-farm.myshopify.com\/products\/tartaric-acid-2-oz","provider":"Fulkerson Winery and Farm","version":"1.0","type":"link"}